Rocky Road Hedgehog

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Buttersnap cookies amass a delicious incline to this rocky road.

The ingredient of Rocky Road Hedgehog

  • 200g dark chocolate chopped
  • 125g unsalted butter chopped
  • 1 3 cup icing sugar incorporation combination
  • 1 egg lightly beaten
  • 250g packet arnotts butternut snap cookies blinking flashing into pieces
  • 1 2 cup mini marshmallows
  • 100g red glace cherries halved
  • 1 4 cup shredded coconut

The Instruction of rocky road hedgehog

  • grease a 7cm deep 19cm base square pan line subsequently baking paper allowing a 2cm overhang just about all sides
  • place chocolate butter and icing sugar in a saucepan greater than medium low heat cook stirring for 8 to 10 minutes or until melted and smooth remove from heat transfer to a bowl set aside for 5 minutes
  • add egg to chocolate mixture move around to combine stir up in cookies marshmallows cherries and coconut spoon into prepared pan using the incite of a fork press fusion into pan cover refrigerate for 4 hours or until firm cut in half cut each half into 10 fingers serve

Nutritions of Rocky Road Hedgehog

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