BBQ White Wine And Dill Marinated Travalla

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rapid and easy, barbecued fish makes a simple and nutritious weekday meal.

The ingredient of Bbq White Wine And Dill Marinated Travalla

  • 2 lemons rind finely grated juiced
  • 1 3 cup white wine
  • 2 tbsp chopped vivacious dill
  • 2 tbsp chopped roomy chives
  • 4 x 300g blue eye travalla cod fillets
  • lemon wedges to facilitate
  • salad to support

The Instruction of bbq white wine and dill marinated travalla

  • count up the lemon rind and juice considering white wine chopped vivacious dill and chopped roomy chives in a glass or ceramic dish
  • ensue blue eye travalla cod fillets to the wine fusion and turn to coat set aside for 30 minutes to marinate then drain
  • heat a barbeque or chargrill pan exceeding a medium high heat increase be credited with the fish and cook for 5 7 minutes each side or until it flakes with a fork relief taking into consideration lemon wedges and a salad of rocket avocado and cucumber

Nutritions of Bbq White Wine And Dill Marinated Travalla

calories: 259 076 calories
calories: 2 grams fat
calories: n a
calories: 1 grams carbohydrates
calories: 1 grams sugar
calories: n a
calories: 55 grams protein
calories: 156 milligrams cholesterol
calories: 266 89 milligrams sodium
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calories: nutritioninformation