Basic Sushi Rice

Master this basic recipe and the forlorn limit to the swap styles of sushi you can make is your imagination.

The ingredient of Basic Sushi Rice

• 1 cup sunrice japanese style sushi rice
• 1 4 cup obento mirin seasoning

The Instruction of basic sushi rice

• rinse and drain rice 3 mature or until water runs clear place rice in sieve more than a bowl set aside for 10 minutes to drain
• place rice and 1 cup cool water in a small saucepan beyond medium heat cover bring to the boil cut heat to low simmer covered for 12 minutes or until water has been absorbed cut off surgically remove from heat stand covered for 10 minutes
• transfer rice to a large ceramic dish using a spatula stir rice to deferment going on lumps gradually mount up seasoning lifting and turning rice until rice has cooled

Nutritions of Basic Sushi Rice

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