How To Cook Frog Legs
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How To Cook Frog Legs later than Peanut Oil, Frog Legs, Flour, Egg, Milk, Cornmeal, Cajun Spice, Salt
The ingredient of How To Cook Frog Legs
- peanut oil for frying
- 2 1 2 pounds frog legs skinned trimmed and cut in half
- 3 cups flour
- 1 egg
- 1 2 cup milk
- 1 2 cup cornmeal
- 1 tablespoon cajun spice
- salt to taste
Nutritions of How To Cook Frog Legs
@type: nutritioninformation@type: 70 calories
@type: 13 grams
@type: 10 milligrams
@type: 1 grams
@type: 1 grams
@type: 2 grams
@type: 35 milligrams
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