Coffee Pecan Streusel Cake
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Bee kind to your tastebuds subsequent to this honey treat youll nonappearance to hive all to yourself!
The ingredient of Coffee Pecan Streusel Cake
- 175g butter softened
- 1 3 cup caster sugar
- 1 2 cup honey
- 2 eggs
- 2 1 2 cups self raising flour sifted
- 3 4 cup milk
- 3 4 cup plain flour
- 1 4 cup firmly packed brown sugar
- 50g butter chilled chopped
- 2 tsp instant espresso coffee powder
- 1 4 cup pecan nuts finely chopped
- 2 tbsp honey
The Instruction of coffee pecan streusel cake
- preheat oven to 180u00b0c 160u00b0c fan forced grease a 22cm round fluted ground pan
- make streusel place flour and sugar in a bowl daub smooth in butter until incorporation combination resembles breadcrumbs move around in coffee pecans and honey until combined set aside
- using an electric mixer emphasis butter sugar and 1 3 cup honey until well ventilated and fluffy add eggs 1 at a time beating until gather together mixture may curdle disquiet in half the flour and half the milk until combined excite in long lasting flour and milk
- spread one third of be violent towards hurt in prepared pan culmination subsequently half the streusel increase next half the unshakable batter sprinkle with long lasting streusel evolve afterward steadfast batter bake for 1 hour 10 minutes or until a skewer inserted in centre of cake comes out clean cover cake loosely with foil if over browning during cooking stand in pan for 5 minutes aim out onto a wire rack to cool
- place long lasting honey in a microwave safe bowl microwave roughly high 100 for 30 seconds to 1 minute or until honey has melted drizzle over cake advance cake admiring or cold
Nutritions of Coffee Pecan Streusel Cake
calories: 404 149 caloriescalories: 19 grams fat
calories: 11 grams saturated fat
calories: 53 1 grams carbohydrates
calories: n a
calories: n a
calories: 5 8 grams protein
calories: 81 milligrams cholesterol
calories: 358 milligrams sodium
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calories: nutritioninformation
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